Giddy up and GO TEXAN as we circle the wagons to bring you three Boot Scootin’ Steak Nights. Savor great grub with a Texas twang, wash it down with beer and wine specials, and two-step till the cows come home with live country music.

Go Texan Menu

MKT Frito Pie w/ Haig’s Chili $8
ground chuck steak with onions, roasted peppers, fava beans and chickpeas

BBQ Ribs $12.99
with sweet potato salad

Ribeye $12.99
with charro beans and fresh tossed coleslaw

Cowboy Cut T-Bone $18
with charro beans and fresh tossed coleslaw

Beer & Wine Specials
Texas beer flights
Select Texas wine offerings

Dessert

Peanut Butter, Brownie & Jam Filo Satchels $7
served hot with bourbon cream anglaise

Musical Line-up
Tuesday, Feb. 25 – DJ Jason Wolter (Classic Country) 6-9PM
Thursday, Feb. 27 – Vinyl Ranch 5-8PM | WHCC Rodeo Choir 8-8:30PM | Johnny Falstaff 8-11PM
Friday, Feb. 28 – GO TEXAN DAY – Lucas Eason and The Panhandlers 5-8PM | Second Lovers 8-11PM

Phoenicia In-Store Specials – All February

Old School Blueberry Tart
Served fresh daily in our bakery case

Chef’s Bourbon Bread Pudding
Ready to go in our boot-scoot and carry-out section